How should establishments prepare for an inspection?

Organizing records and keeping them readily available is crucial for establishments preparing for an inspection. This proactive approach demonstrates compliance with regulations and allows for a smooth and efficient inspection process. Well-organized records enable inspectors to quickly access the needed documentation, such as health and safety protocols, training records, and operational processes, which can significantly reduce the time spent during the inspection.

Moreover, having everything in order reflects diligence and attention to detail, which can positively influence the inspector's assessment. This preparation can also help the establishment identify any potential areas of concern in advance, allowing time to rectify issues before the inspection occurs.

In contrast, ignoring the inspection, poorly organizing records, or only reviewing them after notification can lead to unnecessary complications, delays, and even citation of violations, which could have been avoided with proper preparation.