What is the minimum age requirement for Jerry to legally work as a server at a bona fide restaurant?

To legally work as a server at a bona fide restaurant, one of the key factors to consider is the handling of alcoholic beverages. In many jurisdictions, the minimum age requirement for serving alcohol is set at 18 years old. This allows individuals to engage in roles that involve serving drinks to customers in a restaurant setting.

While some states or regions might have laws that permit individuals as young as 16 to work in restaurants, the stipulation that they can serve alcohol typically raises the minimum age to 18. Therefore, being 18 not only aligns with common legal standards but also ensures compliance with regulations around serving alcohol, which is a significant part of many restaurant operations. Hence, it is crucial for establishments to adhere to these laws to avoid penalties and ensure safe service practices.